what/
250 g mixed berries
250 ml full-fat coconut milk
80 g fresh pitted dates (i used bam variety because they are one of the softest)
how/
Blend everything into a smooth mass. Cool it in an ice cream maker if you have one, or just put in a freezer and mix well for 3-4 times in intervals of 30 minutes so that you'll get a creamy consistency. Bon appétit!
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